Delicious Baked Salmon with Honey-Mustard Glaze Recipe

11/15/20252 min read

meat dish on white plate
meat dish on white plate

Introduction

Are you looking for a dish that is both delicious and healthy? This baked salmon with honey-mustard glaze checks all the boxes! The combination of sweet honey and tangy mustard not only elevates the flavor of the salmon but also makes it a quick and easy meal perfect for any day of the week.

Ingredients

To prepare this tasty dish for four servings, you'll need the following ingredients:

  • 4 salmon fillets (about 6 ounces each)
  • 1/4 cup honey
  • 2 tablespoons Dijon mustard
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Optional: fresh herbs like dill or parsley for garnish

Cooking Instructions

Follow these simple steps to bake your salmon to perfection:

  1. Preheat your oven to 400°F (200°C).
  2. Prepare the glaze by whisking together honey, Dijon mustard, olive oil, lemon juice, salt, and pepper in a small bowl until fully combined.
  3. Place the salmon fillets in a baking dish lined with parchment paper for easier cleanup. Ensure the fillets are skin-side down.
  4. Spread the honey-mustard glaze generously over the top of the salmon fillets, making sure they are fully coated.
  5. Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork. The internal temperature should reach 145°F (63°C).
  6. Optional: For a slightly caramelized finish, broil the salmon for an additional 1-2 minutes at the end, watching closely to prevent burning.

Variations and Substitutions

If you'd like to switch things up, consider substituting maple syrup for the honey for a different sweetness. Additionally, you can experiment with whole-grain mustard instead of Dijon for a chunkier texture. Feel free to add spices such as garlic powder or smoked paprika for extra flavor!

Serving Suggestions

This baked salmon pairs delightfully with a variety of side dishes. Consider serving it with roasted vegetables, fluffy rice, or a fresh salad to balance the rich flavors. A squeeze of fresh lemon over the top can also add a refreshing touch.

Conclusion

Give this baked salmon with honey-mustard glaze a try at home! It’s an easy dish that is packed with flavor, making it a perfect choice for busy weeknights or special occasions. Your taste buds will thank you!